Ingredients:
Sugar, Cocoa butter (20% min), Whole milk powder, Cocoa mass, Emulsifier; soya lecithin, Wheat flour, Wholemeal wheat flour, Wheat gluten, Malted wheat flour, Salt, Raising agent; baking soda E500(ii), rice starch, Natural vanilla extract, Colouring; E171, E120, E100, E133, Stabiliser; arabic gum, E460(i) & E464, Emulsifier; E472a, glazing agent@ beeswax, carnuba wax, shellac
All palm butter or oil used is 100% RSPO certified so does not harm valuable natural wildlife habitats.
Allergen Information:
✔ Nut Free
Made in a facility that handles nuts.
Additional nutritional information displayed on packaging.
Although not necessarily present in this particular blend, the colours used across the Sprinkletti range may include the colours: E102, E104, E110, E122 & E129 which may have an adverse effect on activity and attention in some children.