{"product_id":"colour-mill-chocolate-drip-125g-baby-blue","title":"Chocolate Drip 125g - Baby Blue","description":"\u003cul\u003e\n\u003cli\u003ePre-coloured melting chocolate in a squeezy bottle\u003c\/li\u003e\n\u003cli\u003ePrecision-nozzle lid for easy pouring and drizzling\u003c\/li\u003e\n\u003cli\u003eAvailable in 20 vibrant colours\u003c\/li\u003e\n\u003cli\u003eCan be used for dipping, dripping and drizzling\u003c\/li\u003e\n\u003cli\u003eStreak-free\u003c\/li\u003e\n\u003cli\u003eFade-resistant\u003c\/li\u003e\n\u003cli\u003eSalted caramel is salted caramel flavoured - all other drips in the range are white chocolate flavoured (names refer to colour only).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMicrowave Method\u003c\/strong\u003e\u003cbr\u003eScrew off the lid and remove the seal. With the lid off, microwave for 20 seconds. Squeeze the bottle to break up the contents. Microwave for another 20 seconds, put the lid back on and give the bottle a good shake. If still not melted through, heat for 10 second intervals until contents are fully melted. Caution: Do not microwave for intervals longer than 30 seconds to avoid burning or over heating.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBoiling Water Method\u003cbr\u003e\u003c\/strong\u003eStand bottle in a jug of boiling water for 10 minutes. massage \u0026amp; shake regularly until melted all the way through. Caution: do not allow water to get inside the bottle. avoid contact with boiling water.\u003c\/p\u003e\n\u003cp\u003eBottle weight: 125g\u003c\/p\u003e","brand":"Colour Mill","offers":[{"title":"Default Title","offer_id":62898577768778,"sku":"220782","price":4.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1050\/4889\/9914\/files\/1723195269-87900400.jpg?v=1786124852","url":"https:\/\/www.cakecraftgroup.co.uk\/products\/colour-mill-chocolate-drip-125g-baby-blue","provider":"Cake Craft Group","version":"1.0","type":"link"}