LorAnn Invertase Natural - Oils - 1oz

SKU: P-4998
Item(s) in Stock | Usually dispatched within 24 hours

Contains: 1oz (28.41ml)

Ingredients: Glycerol, invertase.

A natural product used to change fondant from a solid to a cream. Use a drop to one pound moist fondant and your chocolate covered creams will be creamy and smooth after they are dipped.

Kosher certified

Gluten Free

UK Orders


Orders placed before 13:00 (GMT) will be dispatched same day.


Free Next Day Delivery on all UK orders over £150 (Ex. Vat), orders below this will be subject to a small order charge of £20.00 (Inc.Vat). 

Please note: This only applies to orders up to a certain size, large orders may take up to 5 days to be dispatched. 

International Orders


Orders placed before 13:00 (GMT) will receive a shipping quote and the order will be dispatched once the shipping cost has been paid. Shipping costs will vary depending on the size of the order and the delivery country. Delivery cost DOES NOT include import charges, customs fees or duty.

PLEASE NOTE: The minimum order value for international deliveries is £150 (ex. VAT). If the order is below this amount, no shipping options will be available at checkout.


Delivery time varies per country and the delivery services available. 


We only accept returns for damaged and faulty items. Please contact your account manager who will organise a refund or replacement.  

Email: sales@cakecraftgroup.co.uk