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Baked In Sticky Toffee Pudding Baking Kit (Includes Tray & More) - LOW DATE

SKU: P-202873
Item(s) in Stock   |   Usually dispatched within 24 hours
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BBD 31/07/22

This Sticky Toffee Pudding Baking Kit includes all the dry ingredients you need (plus handy extras!) to create 12 portions of delicious toffee pudding cakes - just add eggs and butter.

The kit comes with all the ingredients perfectly weighed out, so you can skip straight to the fun part.

Perfect for getting the little ones involved, and makes a delicious and indulgent dessert!

This kit contains:

  • Premium dry ingredients (in exact amounts needed
  • Step-by-step recipe
  • Foil baking tray & baking paper
  • Wooden testing skewer

You'll need:

  • Eggs
  • 125g softened butter (plus extra for greasing)
  • 30ml milk

Instructions:

  • Pre-heat the oven to 180°C/160°C Fan/Gas Mark 4, then grease and line the foil tray provided.
  • Put the dates and bicarbonate of soda (bag 1) in a small pan, cover with 175ml boiling water, and heat gently on the hob for 3 mins until soft. Put to one side.
  • Cream 85g of soft butter with the caster sugar and vanilla (bag 2). Add the flour (bag 3) and mix well. Beat in the egg, then stir in the cooled date mixture.
  • Pour into the prepared tin, level out the top and bake for 30-35 mins.
  • Allow to cool, then pierce holes all over the cake with the skewer provided.
  • In a small pan, combine the light brown sugar (bag 4) with 40g of butter and 30ml of milk. Simmer for 2 mins, to make a rich toffee sauce. Spoon the toffee sauce over the cake, allowing the sauce to seep into the holes.

Ingredients:
Self-raising flour (WHEAT flour, raising agents: (sodium acid pyrophosphate, sodium bicarbonate), statutory nutrients: (calcium, niacin, iron, thiamin)), chopped dates (dates, rice flour), caster sugar, light brown sugar (14%) (sugar, cane molasses), sodium bicarbonate, Madagascan ground vanilla. 

✔ Suitable for Vegetarians

Allergy Advice:
For allergens, see ingredients in BOLD.
May contain traces of MILKSOYA & NUTS.

Nutritional Information:
Per 100g
Energy 1487kJ / 350kcal
Fat 0.5g
Of which saturates: 0.1g
Carbohydrates 81g
Of which sugars: 60g
Fibre: n/a
Protein 4.4g
Salt 0.05g

UK Orders:

Free Next Day Delivery on all UK orders over £150 (Ex. Vat), orders below this will be subject to a small order charge of £20.00 (Inc.Vat). 

International Orders:

Please expect some delays. We are currently working hard to clear a backlog of international orders and apologise for the inconvenience caused. We please ask for your patience during this difficult time as we work to fulfil orders as quickly as possible. If your order is urgent, please contact our sales team at sales@cakecraftgroup.co.uk

UK Orders

Orders placed before 13:00 (GMT) will be dispatched same day.

Free Next Day Delivery on all UK orders over £150 (Ex. Vat), orders below this will be subject to a small order charge of £20.00 (Inc.Vat). 

Please note: This only applies to orders up to a certain size, large orders may take up to 5 days to be dispatched. 

International Orders

Orders placed before 13:00 (GMT) will receive a shipping quote and the order will be dispatched once the shipping cost has been paid. Shipping costs will vary depending on the size of the order and the delivery country. Delivery cost DOES NOT include import charges, customs fees or duty.

PLEASE NOTE: The minimum order value for international deliveries is £150 (ex. VAT). If the order is below this amount, no shipping options will be available at checkout.

Delivery time varies per country and the delivery services available. 

Returns

We only accept returns for damaged and faulty items. Please contact your account manager who will organise a refund or replacement.  

Email: sales@cakecraftgroup.co.uk

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